Monday, April 13, 2009

Giselle and Brian for Easter Dinner

Yesterday's Easter dinner was pretty special. Besides the scrumptious roasted lamb, roasted ham, Camembert mashed potatoes, fresh asparagus from the garden, haricot vert, and tropical cheesecake, we had the joy of having Giselle and Brian and their two boys over for dinner.

Giselle is one of Becky's oldest friends from college. We hadn't seen her since our wedding, over fifteen years ago. She and her family were in from Seattle, touring D.C. for spring break, so it was essential that we drove down to snatch them away from their vacation to share Easter dinner with them.

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