O Sushi
I'm in Seattle again on business. I was talking with Eddie on the phone, and he convinced me to try the Sushi restaurant across the street from my hotel.
The O Sushi and Grill is one of those pay-by-the-plate conveyor-belt sushi restaurants where you can watch the nigiri and sashimi go by with little regard to what is happening to your wallet!
Before the night was through, I had supped on some excellent tuna, salmon, octopus, pickled seaweed, edamame, miso soup, and--my favorite of the night--a "Las Vegas" roll which contained avocado, eel, salmon roe, tempura shrimp and a light mayonnaise sauce. (It really was quite delicious!) Eddie implored me to try something new, and that was it!
4 comments:
YEEEEEEESH!
How do they know what to charge you? If you eat like your Dad, you could polish off several pieces of sushi before the conveyer belt has made a revolution.
Yellow plates = $1.75
Green plates = $2.25
etc.
It adds up quickly.
This looks absolutely fabulous. I worry that I will be dreaming about Sushi rotating through my brain all night long tonight. Maybe I should jump in the cars and run up to the Mall of America so that I can get my Sushi fix.
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